They’re as easy as 1-2-3:
1. Drizzle asparagus with olive oil, sprinkle with pepper, and toss so everything is fully coated.
2. Wrap asparagus in a slice of prosciutto.
2. Place prosciutto-wrapped asparagus on a baking sheet.
3. Roast in oven at 400° F for about 20 minutes. Eat and enjoy!