I’ve had my annual pass for less than three months, and I’ve gone over 10 times. I think I might have an addiction?
I like food (duh), and I clearly like Disneyland, soooo why not start blogging about what I’m stuffing into my face when I’m hanging with the tuxedo wearing mouse? My inaugural Disney Dining post begins with the most important meal of the day, featuring cinnamon roll french toast with cream cheese frosting (!!!)
Who knew this dessert-for-breakfast gem was hidden away inside the River Belle Terrace?
The classy interior with fellow hungry guests grabbing some things from the condiments bar, which includes…
TRAIL MIX and GRANOLA (not pictured). Just sitting there. With nifty containers. For the taking. I can neither confirm nor deny packing some snacks for later in the day.
So for ~$8 with the AP discount, the two of us scored a yummy breakfast (and maybe some assorted nuts).